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Recipes

GF Chocolate Glaze

admin September 28, 2020 no Comments

Know what is so great about this chocolate glaze?  Let me count the ways: It’s Easy It’s made with ingredients that you probably already have…

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Recipes

It’s Christmas Cookie Time

admin September 28, 2020 no Comments

It’s Christmas Cookie Time!!!  No…really.  I know we just got done with Halloween, but it will be Christmas before you know it. Every year, my…

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Recipes

Gluten Free Cheese Straws

admin September 28, 2020 no Comments

Who is a fan of Cheese-Its? Me, me, me!! Well, this is even better than that AND it’s a grown-up version that you would be…

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Recipes

Gluten Free Little Herb Loaf

admin September 28, 2020 no Comments

I’ve been making the wheat flour version of this bread for more years than I care to admit.  But, there’s a reason it ‘rose to…

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Recipes

“Almond Joy” Tart – Gluten Free

admin September 28, 2020 no Comments

Almond Joy – ‘Sometimes you feel like a nut, sometimes you don’t…’ The Almond Joy was always my preference over the Mounds Bar – the…

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Recipes

Jumbo Gluten Free Gingersnaps

admin September 28, 2020 no Comments

umbo (or not) Gluten Free Gingersnaps. Let the games begin. It’s officially time to start celebrating the Christmas season. So…let’s get on with the Christmas…

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Recipes

Gluten Free Sugar Cookies

admin September 28, 2020 no Comments

And, here we are at the ‘last’ Gluten Free Cookie for the Christmas season. This is a great dough that is loosely based on the…

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Recipes

Gluten Free Meyer Lemon Mousse Cake with Fresh Raspberries

admin September 28, 2020 no Comments

What a beautiful gift I got today from a co-worker.  A giant bag of Meyer lemons.  Here in Southeast Georgia we are blessed to get…

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Recipes

Gluten Free Hawaiian Roll

admin September 28, 2020 no Comments

Being gluten free in today’s world is easier than ever.  With the new gluten free products on grocery store shelves growing 63% from 2012 to…

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Recipes

Medjool Dates Three Ways

admin September 28, 2020 no Comments

IT’S A NEW DAY – A NEW YEAR – A NEW BEGINNING!  THE SLATE IS CLEAN!  YAY! I am so ready to start eating clean…

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About me

 

Hi there. I’m Deb Farina – an
Executive Pastry Chef, Food Scientist, Wife, Mother, Stepmother, Mother-in-law, Grandmother, Dog Lover, 100% Italian American, Gluten Intolerant. I’m committed to creating and testing Gluten Free recipes for Baked Goods, as well as other delicious foods, that you can easily make at home – downright ‘fabulous,’ not just good for gluten free! You can do this.

Thanks so much for visiting. I just love it when you stop by!

 

 

Recent Posts

  • GF Chocolate Glaze
  • It’s Christmas Cookie Time
  • Gluten Free Cheese Straws
  • Gluten Free Little Herb Loaf
  • “Almond Joy” Tart – Gluten Free

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