Gluten-Free Goat Cheese, Bacon & Apricot Brioche Pinwheels
Sweet, salty, tangy, and swirled: enriched gluten-free brioche dough rolled around goat cheese, apricot jam, and crisp bacon, then sliced into pinwheels…
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Mummy Hot Dogs — A Spooky Twist on a Classic
Halloween's favorite appetizer gets a gluten-free wrap job: strips of GF dough wound around hot dogs, with mustard-dot eyes peeking through the…
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Gluten-Free Cream Puffs with Green Goddess Egg Salad, Bacon & Scallions
Savory cream puffs are the party trick nobody expects from a gluten-free kitchen: crisp choux shells packed with herby green goddess egg…
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Gluten-Free Cheese Straws
Southern cheese straws are the appetizer that vanishes first at every party — crisp, buttery batons packed with sharp cheddar and a…
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Gluten-Free Quinoa and Chia Seed Crackers with Garlic and Rosemary
These crackers earn their keep twice: they're sturdy enough for hummus and interesting enough to eat plain, with toasty quinoa flavor and…
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Gluten-Free Cranberry Hazelnut Crisps
These are the thin, twice-baked crisps you pay a small fortune for at the cheese counter — studded with cranberries, hazelnuts, and…
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